Minimum Seed Count: 15

Bold, beautiful, and built for Southern heat, Bowling Red Okra is an heirloom stunner known for its rich burgundy-red pods and vigorous growth. The plants stand tall and ornamental, producing smooth, tender okra pods that hold their color even after cooking.
With a deep, earthy flavor and a crisp bite, this variety shines in gumbo, frying, pickling, and grilling. Strong productivity + gorgeous color = a showstopper for any garden.

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Planting Guide:

🌞 Sunlight

• Full sun — 6–8 hours daily

📍 When to Plant

• Plant outdoors after all danger of frost

• Soil must be warm: 70–90°F

🌱 Direct Sowing

• Sow seeds ½–1 inch deep

• Space 12–18 inches apart

• Rows 3 feet apart

• Soak seeds overnight to boost germination

🌡️ Growing Conditions

• Thrives in heat and dry conditions

• Water consistently but don’t over-water

• Mulch helps warm the soil and retain moisture

📏 Harvesting

• Pick pods at 3–5 inches long

• Harvest every 1–2 days to keep plants producing

• Pods will be deep red and firm

⏱️ Days to Maturity

• 55–65 days